Jack-O’-Lantern Cheese Ball
by Renee King from Battle Mountain, NV
This is a simple and cute Halloween cheese ball. We have had similar cheese balls, but they’re coated with crushed cheese tortilla chips. Coating with finely shredded cheese is a much tastier method. It prevents the cheese ball to get soggy. The only problem with this recipe is it’s so cute we didn’t want to eat it!
Ingredients
- 2 pkg cream cheese, 8 oz each
- 2 c grated cheddar cheese
- 2 Tbsp Worcestershire sauce
- 1 c cheddar cheese, shredded
- black olive and leafy part of celery stalk for garnish
See directions for jack-o’-lantern cheese ball
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