- 2 pkg cream cheese, 8 oz each
- 2 c grated cheddar cheese
- 2 Tbsp Worcestershire sauce
- 1 c cheddar cheese, shredded
- black olive and leafy part of celery stalk for garnish
Just A Pinch Recipes is a coming-together of hometown cooks and the timeless, proven recipes that pass through generations. The old-fashioned recipe swap now extends to blue-ribbon cooks across the map… each bringing their own unique flavor to the table: from mom’s Georgia peach pie to that creamy Wisconsin cheese soup you look forward to every winter.