Simple, Succulent BBQ Baby Back Ribs
by Brad Nichols from Pleasantville, NY
An easy recipe for BBQ ribs if you don’t want to wait for them in a smoker. The ribs get tender and still get that taste of ribs right off the pit. The meat just falls off the bone. A kicked-up BBQ sauce really enhances the flavor of the meat. We did add the chili flakes for that extra bite, but these would be just as good without it. Great for your next cookout!
Ingredients
- 3 full sides of back ribs
- 1 tsp Montreal steak seasoning
- 1 bottle your favorite bbq sauce
- 1 tsp liquid smoke flavoring
- 1 Tbsp apple cider vinegar
- 1/2 tsp chili flakes (optional)
- 1 tsp garlic powder
- 2 Tbsp Montreal steak seasoning
See directions for simple, succulent bbq baby back ribs
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