Bite-Size Apple Pies
by Melanie Campbell from Rumford, ME
Apple pie in a bite-sized form … delicious! Now, these apple pies may look a little messy and crumbly, but wow they are so good. The gingersnap crust has the perfect crunch with a mix of spice and buttery flavor. The crust just crumbles and melts in your mouth at the same time. Sauteed apples add a small burst of flavor when you bite into the pie. We highly suggest making the homemade apple pie spice. The combination of flavors is great. The cardamom has a strong, spicy flavor that works well with cinnamon and nutmeg. Gooey and sweet, the caramel sauce on top is wonderful and addicting on its own. No one will be able to resist these adorable apple pies.
Ingredients
- HOMEMADE APPLE PIE SPICE
- 1 Tbsp ground cinnamon
- 1 tsp ground nutmeg
- 1 tsp allspice
- 1 dash cardamom (optional)
- BITE-SIZE APPLE PIES
- 2 c gingersnaps crumbs
- 8 Tbsp melted butter
- 4 c apples
- 1/4 c brown sugar
- 1/3 c sugar
- 1/2 tsp ground cloves
- 1 tsp apple pie spice
- 1 tsp salt
- 2 Tbsp plus 3/4 tsp all-purpose flour
- EASY CARAMEL SAUCE
- 1 c brown sugar
- 1/2 c half and half
- 4 Tbsp butter
- pinch salt
- 1 Tbsp vanilla extract
See directions for bite-size apple pies
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