Spicy Mediterranean Pizza
by Julie Ann Keene from Oak Cliff, TX
Julie is right, the arrabbiata sauce really does bring a depth of flavor to this pizza. It’s spicy, tangy, and delicious. All the topping pair well together and the shrimp brings a uniqueness to the pizza. Great homemade pizza recipe!
Ingredients
- 2 Tbsp corn meal
- 1 tube(s) pizza dough; refrigerated
- 1/2 c Arrabbiata pasta sauce
- 6 oz Feta cheese; crumbled
- 3/4 c sliced fresh basil leaves
- 2 medium tomatoes; thinly sliced
- 15 pitted black olives: sliced in half
- 15 pitted green olives; sliced in half
- 1/2 lb cooked plain shrimp
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